A truly indulgent culinary experience, start your evening in our contemporary restaurant.
Enjoy a sumptuous meal in our contemporary restaurant, before heading to your seat to enjoy the live entertainment.
195 Bar & Grill offers a unique dining experience before selected events at P&J Live. Crafted from the finest seasonal ingredients, let our team of passionate chefs present a choice of mouth-watering dishes to suit every taste. Immerse yourself in world-class hospitality.
Tables must be reserved for ALL ARENA SHOWS, entertainment shows in Halls A-C and graduations. Walk-ins welcome during selected consumer exhibitions in Halls A-C.
At P&J live it is our aim to be completely cashless, all of our bars, kiosks and restaurants accept card payments, this is more efficient, safe and ensures a speedy transaction. There are therefore no cash machines on the P&J Live site.
If you have booked a Dining Package or Dining Upgrade via Ticketmaster for an upcoming event, our hospitality team will be in touch in due course with reservation times and further arrival information.
PLEASE NOTE: Booking online is for adult diners or those who will be dining from our regular menu. If you have children attending who will be ordering from our children’s menu, please contact [email protected] and we can arrange a table reservation offline for you. Children £15pp for Two Courses. All menus are subject to change.
195 Bar & Grill
- VIP entrance
- Priority check-in
- Reserved restaurant seating
- Pre-show dining
- Seasonal Menu
Restaurant bookings must be booked in advance. Once bookings are open to public, details will be published on this page and within the particular event. Please note we do not accept any walk-ins on the night of events.
MANAGING FOOD SAFETY & ALLERGEN AWARENESS
Every aspect of food safety is of the highest importance to our organisation, and we take every care to ensure that you can eat safely whilst visiting our venues. In addition to strict hygiene procedures, we have embarked upon an extensive allergen awareness campaign. This includes high levels of staff training, and implementation of policies, procedures and processes, in line with the Food Information Regulations. We are continually reviewing and improving every aspect of our Food Safety Strategy, this includes ensuring up to date information on allergens is shared with our teams, reducing the possibility for allergen exposure.